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Coffee Shops & Bakeries
Whether you have a sweet tooth for New York apple pie, warm cider donuts or a craving for a bucket-list worthy New York bagel, Long Island’s bakeries and specialty coffee shops offer incredible authentic treats for breakfast, dessert or a snack. There are dozens of family-owned and operated bakeries nestled in downtown villages across the region that locals regard as novelties. Many of which have been passed down through three or more generations and reflect the cultural diversity of Long Island’s residents serving traditional Italian, French, Caribbean, German and other styles of treats.
